Allow to cool for 2 hours. (Be sure NOT to over-swirl). The Cinnabon Cinnamon Swirl Cheesecake, which looks like an actual cinnamon roll from the top, is made with Cinnabon cinnamon cheesecake … Take the base batter and spread half of it on the bottom of the pan. TO PREPARE THE CHEESECAKE:. For swirl mixture take reserved batter, brown sugar, and cinnamon and combine. Seriously, the cheesecake is like a fusion of cheesecake and cinnamon roll buns with added swirls of salted caramel and a hint of apple pie flavour. 8. Use a knife tip to swirl the cinnamon. Top with the rest of the batter and repeat with the rest of the cinnamon. Bake for about 55-60 minutes, until the cheesecake is firm around the edges but still slightly jiggly in the middle. Scoop tablespoons full of cinnamon mixture onto top of cheesecake. Before serving, top with Kellogg Cinnabon Cereal, chocolate syrup, caramel syrup, and any of your favorite toppings. Bake for 15 minutes at 350 degrees. Top with frosting from the cinnamon rolls. Refrigerate at … Swirl again. https://www.mcalistersdeli.com/menu/what-s-new/cinnabon-cheesecake The limited-edition cheesecake features layers of Cinnabon Cinnamon Cheesecake and vanilla crunch cake topped with cream cheese frosting and caramel. 1 ©2020 TCF Co. LLC WHITE WINE White Wine (6-1/2 oz) 160 0 0 0 0 0 10 5 0 2 0 11. Bake for 75 minutes. The center should still be slightly wet and wiggly. 10. Gently press down with spoon. TO PREPARE THE CINNAMON FILLING:. Bake for 30-35 minutes, until the cheesecake is firm around the edges but still slightly jiggly in the middle. Swirl the butter mixture into the cheesecake using a knife (try to keep it away from the edges.) Layers of Cinnabon® cinnamon cheesecake and vanilla crunch cake are stacked together and topped with cream cheese frosting and caramel, styled to look just like a cinnamon roll from the top. a smaller version of the legendary cheesecake served in our restaurants. Melt 1/3 cup butter then mix in the brown sugar and cinnamon; set aside. More Mix well. Remove from oven and cool completely. 9. Swirl the butter mixture into the cheesecake using a knife (try to keep it away from the edges!). Cover the cheesecake with plastic wrap and place in refrigerator until set, roughly one hour. Heavenly doesn't begin to describe this exquisite new cheesecake from The Cheesecake Factory®. 9. Turn the oven down to 250 and bake for an additional 60-90 minutes. Layers of Cinnabon® Cinnamon Cheesecake and Vanilla Crunch Cake Topped withCream Cheese Frosting and Caramel. I originally created my cinnabun/cinnabon apple cheesecake recipe back in 2018, and since then, I have created a … Pour the smooth cheesecake mixture on top of the Cinnabon cereal crumb crust and smooth with a rubber or offset spatula. 10. Cinnabon Bakery-Inspired Cheesecake is available at participating locations for a suggested price of $3.99 per slice. 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