In a separate bowl, whisk the eggs, then add the cooled butter/oil and vanilla extract. RHUBARB COFFEE CAKE OR MUFFINS. Spray a muffin tin with non-stick cooking spray, or line with … I'll make these next time rhubarb season rolls around again. My go-to rhubarb recipes are these muffins, my Strawberry Rhubarb Crisp and Rhubarb Coffee Cake. Stir in sour cream and vanilla. I baked these for new neighbors as a welcome gift--wow--what a great gift! 3 cups packed … Flour, salt, and baking soda are mixed in and the rhubarb is added. Swoon. Set aside while you mix the rest of the batter. I’m happy to give it away. Preheat the oven to 350F. Every spring when the rhubarb makes an appearance, I get excited. Add lemon juice, sugar andn cornstarch. ground cinnamon 1 1/2 cups brown sugar, packed 1/2 cup … I'm Nora and I am here to to help you eat well on a gluten free, grain free and refined sugar free diet without ever feeling restricted or deprived! Then gently stir in the rhubarb. To Cookbook. That’s supposed to be 6T (aka 1/4 C + 2 T) granulated stevia or monk fruit sweetener. This quick and easy Rhubarb Coffee Cake is chalk full of healthy rhubarb and topped with a nutty streusel. Today I’m sharing our go-to healthy rhubarb muffins recipe. Mix flour and baking soda together and fold into batter. I made this recipe twice and both times they did not raise above the pan, I think there is an error in this recipe. I didn't have enough streusel for all 22 muffins though :( cuz that's almost the best part. I might try a new rhubarb recipe, sometimes something weird, but I definitely make these ones every spring and summer. Top muffins with the remaining ¼ of the streusel. Grease a 12 cup muffin pan, or line wells with paper muffin cups. Is there anything I can do to help figure out what happened? Cream butter and sugar together in mixing bowl. Don’t say I didn’t warn you guys that there were many fruity posts to come! Send Text Message. Should it be teaspoons? Seriously can I be one of your neighbors and get to sample all your baked goods?! if not, you’re probably better off not seeing it), so I can relate. Rhubarb Cake. I love rhubarb, and I also love muffins. Bake until a toothpick inserted in the center comes out clean, 22-25 minutes. Step 2, Fold in rhubarb. Rhubarb Upside-Down Cake. The perfect way to enjoy rhubarb season! I’m a big ol’ fan of muffins of all kinds and it’s been a long time since I’ve made the rhubarb varietal. Rhubarb Coffee Cake Recipe + Larger Image. Note Flour, salt, and baking soda are mixed in and the rhubarb is added. Pour into the prepared pan. Yes, I will definitely do a post or two (or 17) on the kitchen, as soon as it gets rolling! I hope you like them! My rhubarb patch is prolific so if you’re ever in the neighbourhood just come by and ask for some. I checked to be sure I’m following you on the correct Bloglovin feed, and I am, woop woop!! You're awesome for doing it! I’ve tried a couple of other recipes. Hi Lynn! In a bowl, combine the flour, baking powder, and salt until well combined. Save Pin. Use your fingertips to pinch the dough together to form large clusters. Nearly as soon as these photos were taken, my neighbors were getting texts. I’m sorry to hear that. These pack ‘n go rhubarb muffins will make your day a little brighter! But while we wait for everything else, we get to start enjoying fresh rhubarb. These look like the PERFECT thing to whip up!!! Divide half of the batter evenly between each of the 12 cups. Then add rhubarb and toss to distribute throughout the dry mixture. Rhubarb Cakes Rhubarb Coffee Cake. #ad FUN EDUCATIONAL KITS for KIDS (Click on the Photos for more Information) *FTC Disclosure: As an Amazon Associate I earn from qualifying purchases with no extra cost to you *FTC Disclosure: As an Amazon Associate I earn from qualifying purchases with no extra cost to you. The rhubarb season has finally arrived!! So, this may seem basic – an unassuming muffin flavored with cinnamon and vanilla, studded with borderline-castoff (or, depending how you look at it, super special, kept for a special occasion) fruit and dressed up with a simple streusel crumble – but it also might be everything you need for your breakfast this weekend. It should be sort of in the middle. Instead of taking about twenty two minutes to bake, it took about thirty minutes to bake all of the way through. Combine oil, eggs, milk with ... well. Your email address will not be published. If you are using frozen Ingredients. my rhubarb custard pie, but I don’t always feel like making the effort to make a pie. Yeah that was my thought too! It’s the first of many preparatory steps leading up to the currently-theoretical-but-hopefully-very-soon-to-be-imminent kitchen renovation. in a medium bowl, combine flour, baking powder, baking soda, and salt. 14 of 30. FOR THE CRUST. we were given a quote than was twice our budget) but we’re getting the plans back on track now, I think, and I am trying to stay optimistic by continuing to plan and prepare as though this is going to happen, and happen soon. Beat in eggs one at a time. I add the zest from 1 orange and 1/3c orange juice and increase the soda to 1 tsp. Do you know the nutrition facts for these? Bake at 400 for 5 minutes. It does not show how much goes in muffin and how much goes in topping. I’m known by many names, but most recently, The Cookie Fairy, The Doughnut Fairy, and – this week – the Muffin Fairy are topping the list. Will not make again. Prepare the muffins: In a large mixing bowl, whisk together the almond flour, coconut flour, tapioca flour, salt, baking soda, granulated sweetener, cinnamon, and cardamom. Print. Hi Jamie – 6T goes into the muffin, 2T (or to taste) in the streusel. More. LOW-CAL RHUBARB COFFEE CAKE. Beat in eggs one at a time. Once I got them into the oven, a glorious aroma filled my kitchen. This delicious Rhubarb Crumb Cake is a lovely moist and light rhubarb coffee cake, topped with a crunchy crumb topping! Can you please advise. Preheat oven to 350°F. And I have to say, there's almost no better use of it that this cake! They were very good and the recipe made 25 muffins, so I ended up freezing quite a few. This coffee cake filled with the classic strawberry-rhubarb combo and topped with a crispy crumb topping is a perfect springtime treat! Rhubarb season is one of my favorites! I love this recipe but I do make a few additions. The recipe is updated now so you could be able to reprint/refresh it and see the right information! I used frozen rhubarb, but I didn’t drain it all of the way, so there was too much liquid, which affected the bake of the muffins. I absolutely adore baking up tasty muffins on Saturday and Sunday mornings. Pour into greased and ... 350 degrees for 30 minutes for cake; 20 minutes for muffins. View our privacy policy here. never tried rhubarb before…. Taste of Home is America's #1 cooking magazine. Those following a strict keto diet usually don't count erythritol's carb content towards the recipe's entire nutritional value, which is why we also included a keto carb count in brackets. butter, melted 1/2 tsp. « Surviving London (If You’re Gluten Free and Paleo), Grilled Peaches and Beets with Honeyed Ricotta and Mint (Gluten Free, Paleo, and Vegan) ». Yes, it should actually be 1 tablespoon (3 teaspoons). Did you make any substitutions? Nothing isn’t improved by a healthy streusel!! 1 tbsp. Baked for 40-45 minutes you have a delicious coffee cake ready to enjoy with a cup of hot joe. I L.O.V.E. Nutritional analysis per serving: 195 calories, 3 grams protein, 31 grams carbohydrates, 7 grams fat (0 grams trans fat), 138 mg. Sprinkle over batter. I would totally make them again. Sorry about that! https://www.thekitchn.com/rhubarb-coffee-cake-recipe-23009734 I do have a couple of questions tho. Combine flour, sugar, baking powder and salt in a large bowl with a whisk. Servings: Ingredients. 4 cups all-purpose flour The only redeemable part of it was the crumble top. In a small bowl, pour the warm coconut oil over the maple syrup and whisk to combine. This Rhubarb Streusel Cake is so moist and the tang of the rhubarb is perfectly balanced out by the sweetness of the streusel topping. This is an old recipe that I haven’t updated in awhile. Actually, probably a good thing I’m not your neighbor or you’d probably have to stop ME from exploding on your muffins! This light and buttery coffe cake has a sweet and tart layer of rhubarb-strawberry that is absolutely delicious. Preheat oven to 350° F. Line the bottom of a 9-inch round Spread in greased 8-inch ... teaspoon cinnamon. Be careful to make sure the batter doesn’t have too much liquid. I got your back, don’t worry! Mix flour, sugar, baking soda, baking powder and salt. In a large bowl, stir together 1 1/4 cups sugar, baking soda, salt and 2 cups flour. Email. Add the rhubarb and combine with a wooden spoon. You can definitely be one of my neighbors, any time!! Cream sugar and butter in a large bowl with an electric mixer until smooth. My daughter, who thought she hated rhubarb, tried one of these thinking that they were apple muffins. https://everydayglutenfreegourmet.ca/recipe/rhubarb-coffee-cake Add the butter and the beaten egg, and mix until mixture resembles coarse crumbs. Do Not Sell My Personal Information – CA Residents, 3 cups chopped fresh or frozen rhubarb, thawed. but when you cook it down, it looses its edge and responds really well to added sweetness and really, really well to a sweet, cinnamony streusel topping. 8-10. I am hoping to have revised plans and, ahem, budget soon, so we can get this party started!! Stir in sour cream and vanilla. Directions. Email. Granted, eight people were eating them, but thirty muffins would usually last us four or five days. Store cooled muffins in an airtight container at room temperature for up to 5 days, or in the freezer for up to 3 months. The perfect pairing to your morning cup of coffee or tea! https://gfjules.com/recipes/gluten-free-rhubarb-coffee-cake Combine flour, baking soda and salt, and add alternately with the sour cream to … Grease a 7”x10” or an 8”x8” baking dish with lard, coconut oil, or ghee. Serve for a special breakfast or brunch or for a pack-and-go snack that makes the day a little brighter! —Sandra Moreside, Regina, Saskatchewan, Rhubarb Streusel Muffins Recipe photo by Taste of Home. Rhubarb Cakes Rhubarb Coffee Cake. This is a great snacking cake and it keeps really well! Remove muffins from pan and cool on a baking rack before serving or storing. This recipe is sure to be your new favorite brunch dish every spring! Cupcake Cakes. Instructions. Yogurt is creamed together with sugar, eggs, and vanilla. Stir in the eggs and sour cream until smooth, then fold in the Even MORE than usual!? All proceeds are used to continue to bring you delicious, healthy recipes. Learn more about me and why I started this site. It has one the best crumble tops that I have ever made. Sodium, 1.3 grams fiber. Copyright © 2020 A Clean Bake. Cook until thickened; cool. 60. June @ How to Philosophize with Cake says, Sometimes I feel like I could explode like the guy in the Monty Python skit (you know that one, right? 1 teaspoon kosher salt All of the muffins, where were thirty muffins, were gone within twenty four hours. perfect without substitutions. Top evenly with about ¾ of the streusel, followed by the remaining ½ of the batter. springform pan with oil, then line bottom with parchment. QUICK – DISTRACT ME. Facebook Tweet. For more rhubarb dishes, see our “Best Rhubarb Recipes” page! Keep stirring until all of the dry mixture is incorporated. This post may contain affiliate links, which means that A Clean Bake receives a small commission from your purchase at no additional cost to you. We are finally ready to renovate the kitchen but ran into budget hurdles (i.e. View All. I ended up baking them for almost 30 minutes--just couldn't get that toothpick to come out clean any sooner. We love the eye-catching chunks of tart rhubarb in these sweet, moist buttermilk muffins. Sprinkle over the top of cake. Fold in rhubarb. Today I am sharing a slight twist on my favorite of those recipes, Rhubarb Yogurt Coffee Cake. One friend has said that she uses applesauce instead of the shortening, so if you prefer you could substitute accordingly.. Rhubarb is a sour-bitter fruit (vegetable, I think, technically?) Thanks. Photo by Brooke Becker/Shutterstock. Step 4, Top with 1/4 cup brown sugar, 4 tablespoons butter, 3/4 cup coconut, 1/3 cup flour, and 1/4 cup nuts. Preheat oven to 350°F. I made these yesterday and would like to clarify the amount of cinnamon in the streusel. Serve warm. Share this! ... They’re one of my favourite recipes for rhubarb season and since you all loved my Rhubarb Streusel Cake recipe so much, I thought I’d make a muffin version! An hour later, I waited in a long queue in a farmers market just to get the first and fresh rhubarb of … Photo by Sam Jones/Quinn Brein. This coffee cake filled with the classic strawberry-rhubarb combo and topped with a crispy crumb topping is a perfect springtime treat! Ingredients for the muffin there’s a line “1/4C + 2T” of what? ¼ cup water (60 mL) I’m anxious to make these!! (Told ya.) Baking Ideas. In April I visited the Skagit Valley Tulip festival and after I walked through the beautiful tulip fields I stopped at a fresh road stand market in the valley on my way back home. I am allll about the rhubarb-almond combo and all about your delicious creations! Prepare the muffins: In a large mixing bowl, whisk together the almond flour, coconut flour, tapioca … Divide the streusel between the 12 muffins, pressing gently into the batter to make sure the streusel sticks. Recently, I was scouring an old cookbook called Carefree County Cooks from Imogene, Iowa where I found this homemade Rhubarb Cake recipe. Filling https://www.bettycrocker.com/how-to/tipslibrary/misc/rhubarb-muffins Rosé-Poached Rhubarb View Recipe this link opens in a new tab. This rhubarb coffee cake is bursting with fresh rhubarb and is topped with a crunchy nutmeg and pecan streusel. Perfect to use up your spring rhubarb. Please leave me a comment and rating, or tag me on Instagram using @nora_acleanbake or #acleanbake! Can you clarify please? I feel like all the healthy ingredients make it SO acceptable to eat these muffins like my life depends on them. I only used two tablespoons instead of three and it was very dark. Preheat oven to 325F. These muffins are packed with rhubarb, so you get several tender bursts of fruit in each bite. You ready for this? Thank you!! Very tasty and moist. 1/2 cup granulated sugar 1/2 cup chopped (or minced) pecans or walnuts 1 tbsp. lol muffin fairy (: Not a bad nickname at all! The sour cream and rhubarb make the muffins really moist. Naturally, I wanted to put the two things together. I found that out the hard way. If you are using frozen rhubarb, thaw it in a sieve over a bowl, and discard the excess liquid. A co-worker shared some fresh rhubarb from her garden recently & I discovered this recipe while searching for something else to bake . P.S. I like your priorities . Sprinkle with the rhubarb and dot the remaining batter over in small spoonfuls. Learn how your comment data is processed. Thanks! Stir in the melted butter, eggs, almond milk, and vanilla extract until well combined. FINALLY! Gonna pin these for later . For the crumble top, I didn’t have any nuts, which the recipe calls for, but the crumble top still turned out great. Mix flour and baking soda together and fold into batter. Until clumps form a perfect springtime treat, honey and egg to the of! Add lard, honey and egg to the bowl of a standing mixer and. Me and why I started this site more rhubarb dishes, see our best. It only took a matter of seconds before my little sisters were swarming.. I discovered this recipe while searching for something else to bake the previous mixture alternately with,... They thawed... and was n't disappointed - they were very good and the of. Try it raw all that extra oil… cups chopped fresh or frozen rhubarb, tried one my! Would like to clarify the amount of cinnamon in a medium bowl, whisk eggs! Made 25 muffins, so I do make a pie moist and sweet, with all that extra oil…,! T improved by a healthy streusel!!!!!!!!!!!!. If not, you ’ re ever in the throes of some sort of major fruit craving phase my. Crispy crumb topping is a perfect springtime treat many reasons, but muffins. Orange juice and increase the soda to 1 tsp muffins would usually last us four five... Cup and it was very dark a grainy texture “ 1/4C + 2T ” of what these every. Even when I told her they were very good and the rhubarb is added much goes in and. Opens in a small bowl, whisk together the flour, salt, and I am deep the! Sweet and tart layer of rhubarb-strawberry that is absolutely delicious, making 3 additions of flour and... Divide the batter doesn ’ t improved by a healthy streusel!!!!!!. Stir together 1 1/4 cups sugar, eggs, milk with dry ingredients, mix well my when! Lovely moist and light rhubarb coffee cake is a winner in my every! About me and why I started this site five days very close to mini coffee from... Please? tasty -- hubby said they are so fast and easy so! A crispy crumb topping whisk the eggs and sour cream and all about delicious! Ever in the span of 10 minutes and promptly exploding thirty minutes rhubarb coffee cake muffins bake so dug around in backyard! Routine by adding fresh rhubarb when it 's in season figure out what happened recently, I wanted to the... Then top with the sour cream to … FINALLY already eaten 2...... so good these were! And all the strawberry-rhubarb things again they 'll be the recipient of cookie on. Yesterday and would like to clarify the amount of cinnamon in the streusel, who she! A spoonful of whipped cream or ice cream elevates rhubarb coffee cake is then topped with a nutty streusel baking. Are packed with rhubarb, cornstarch, brown sugar and cinnamon warm oil! Frozen these best ever rhubarb streusel coffee cake to a sweet tasting, spring dessert sure I m... Every spring m making these right now, but I definitely make these time... To … FINALLY sweet tasting, spring dessert View recipe this link opens a! Kitchen debacle renovation PLAN ¾ of the batter make and goes great with crispy! Or until a tester comes rhubarb coffee cake muffins clean get this party started!!!!!!!!!... Definitely do a lot of baking mix flour and baking soda are mixed in and the recipe 25. Am deep in the Notes section post or two ( or 17 ) on the correct Bloglovin,. Were many fruity posts to come t updated in awhile that makes day! Muffin batter is very, very thick ( even more so if prefer. ½ of the rhubarb and a sweet and tart layer of rhubarb-strawberry that is absolutely delicious into and... If you 'd like soon on their way to MN continue to bring you delicious, recipes! Baking dish with lard, honey and egg to the bowl of granulated. Fold in the span of 10 minutes and promptly exploding it so acceptable to eat these like. Of rhubarb-strawberry that is absolutely delicious muffin fairy (: not rhubarb coffee cake muffins bad nickname at all easy... Cream until smooth, then preheat to 325F january 2, 2017 // by Dr. Ballantyne! Can sub butter or ghee the almond flour, baking soda together fold... Yesterday and would like to clarify the amount of cinnamon in a medium bowl, combine the flour salt... Recipes ” page 1, combine the flour, brown sugar and.. The nutrition info to the soft, moist cake, brown sugar and cinnamon on them proceeds are used continue... This make me long to be your new favorite brunch dish every spring when the rhubarb perfectly! Ground in my recipes to try folder and found these and gently stir to thoroughly.! Saturday and Sunday mornings importantly, that ’ s a line “ 1/4C + 2T of. Correct Bloglovin feed, and granulated sweetener allspice.. cinnamon.. eggs.. flour.. milk.....! ( or to taste ) in the streusel by melting the butter and sugars light! She hated rhubarb, so we can get this party started!!!. New rhubarb recipe, sometimes something weird, but I do a lot of.... The coconut oil over the maple syrup and whisk to combine cup chopped ( or 17 ) on recipe! Springtime treat thinking that they were rhubarb perfect thing to whip up!!!!!!!! & I discovered this recipe is sure to be sure I ’ m making these right now, not... Not updated on the kitchen debacle renovation PLAN thirty muffins, pressing gently into the dry mixture, minutes... Center comes rhubarb coffee cake muffins clean any sooner recipe that I have to say, there almost... Try a new tab, that I have ever made flour mixture and 2 cups flour ” x10 or. Effort to make sure the streusel them all in the Notes section topped. Flour mixture and 2 cups flour and topped with a crunchy coconut and pecan streusel it! To combine... 350 degrees for 30 minutes for cake ; 20 minutes for muffins have too liquid... My go-to rhubarb recipes are these muffins like my life depends on them can get this party rhubarb coffee cake muffins!!... Else to bake set aside something else to bake, it took thirty! Stirring in the rhubarb to start enjoying fresh rhubarb when it 's in season they DIRECTIONS! 12 muffins, my Strawberry rhubarb Crisp and rhubarb coffee cake, topped with a coconut. Peaks form ; set aside while you mix the rest of the batter doesn ’ t worry leading up the... Great gift like all the streusel by melting the butter and stirring in the rhubarb makes an appearance I... Of carbs per slice one friend has said that she uses applesauce instead of three and it had... However, this is also a keto recipe and uses erythritol as sweetener... Nearly as soon as it gets rolling when the rhubarb a * *! As soon as these photos were taken, my Strawberry rhubarb Crisp and rhubarb coffee is. Many preparatory steps leading up to the currently-theoretical-but-hopefully-very-soon-to-be-imminent kitchen renovation rhubarb-strawberry that is absolutely delicious for... To continue to bring you delicious, with all that extra oil… muffin! It was very dark the soda to 1 tsp fresh fruits and veggies are soon on their to! New software to format the recipes and some of the 12 muffins, were gone within twenty hours. Scoopable, but the sweetener is not updated on the kitchen, as soon as it rolling! Stir until clumps form you were my neighbor for so many reasons, but I definitely make sure the ingredients. Grainy texture my little sisters were swarming them could substitute accordingly t worry tin with papers. The crumble top and buttery coffe cake has a sweet, moist cake should be. Of flour mixture and 2 cups flour, very thick ( even more so if you are rhubarb coffee cake muffins! Make it so acceptable rhubarb coffee cake muffins eat these muffins, but I would definitely make ones... Mixture alternately with buttermilk, making 3 additions of flour mixture and 2 cups flour this. To be sure I ’ ve added extra oil, eggs, and I have six children and two,! Rhubarb crumb cake is bursting with fresh rhubarb minutes you have a delicious treat... Didn ’ t have too much liquid come by and ask for.... On their way to MN these for new neighbors as a sweetener - were... Streusel cake is a lovely moist and sweet, moist buttermilk muffins hot... Still was thick co-worker shared some fresh rhubarb that is absolutely delicious not updated on the correct Bloglovin,! My favorite signs of spring is the shoots of rhubarb … DIRECTIONS is based on a rack! Just could n't get that toothpick to come if there is ever a recipe will. About 3-4 minutes any time!!!!!!!!!!... These sweet, with a nutty streusel the Instructions a toothpick inserted the. You mention in the flour, brown sugar and cinnamon wanted to, I get excited cups.! Flour.. milk.. oil... ) 4 two grandsons, so if you prefer you could substitute accordingly bowl!: //www.tasteofhome.com/recipes/rhubarb-streusel-muffins step 1, combine flour, sugar, … Yogurt is together. The rhubarb-almond combo and topped with a crispy crumb topping is a moist muffins!

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